Party Beer Cheese Dip Recipe For An Evening Party

Party Beer Cheese Dip Recipe For An Evening Party

When it comes to decide on a party menu, it is almost impossible to have every kind of cuisine served to your guests. But you can opt for a few popular choices to make your party food a perfect meal. Whether you choose some best pizzas and pastas or go for steaks and barbeque, Continental food makes your party menu simply the best.

Party beer cheese dip is one of the easiest recipes that not only make a delicious party food but also have an easy cooking process with few special ingredients. Sounds yummy! Let’s find out what you need to create party beer cheese dip and what the method is.

Party Beer Cheese Dip


  • Processed cheese – 1 kg, sliced into 1/2-inch cubes

  • Irish beer like Guinness – 1 cup Salsa – 1/2 cup

  • Worcestershire sauce – 2 tsp

  • Red chili powder – 1 tsp

  • Onion powder 1/2 tsp

  • Cayenne pepper – 1/4


  • Heat processed cheese in a pot for twenty minutes on high flame until it is melted completely.

  • Now add salsa, Worcestershire sauce, beer, red chili powder, cayenne pepper and onion powder to the melted cheese.

  • Mix all ingredients to blend together and well- combined.

  • Let it cook for some time and stir frequently.

  • Dish out in a serving pan to serve

The dish is a good blend of different spices, beer and cheese that will be making a unique and finger licking taste to your guests’ appetite. You can also try this particular party food for a perfect family snack time at home. Not only is that these cheesy beer dips make one of the most delicious party snacks but also has a cooking procedure that is simple and cheap to make. Simply follow the recipe given above and the end result is not going to be less than perfection.

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